FOOD SAFETY

Hygienic and Compliant Outcomes

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FOOD SAFETY

Benefit from our team of experienced food safety consultants and auditors who understand the issues your business faces with food safety management.

SERVICES

AGRICULTURAL SYSTEMS

  • Global GAP
  • Tesco Nurture Implementation

FOOD SAFETY AUDITS

  • GAP Audits
  • Internal Audits
  • Readiness Audits on all food safety systems

SYSTEMS

  • ISO 22000
  • GFSI
  • BRC
  • FSSC 22000

FOOD SAFETY TRAINING

  • Accredited food safety & hygiene courses

Services

MSHEQ delivering successful food safety outcomes for your organisation is at the core of our professional practice.

ABOUT FOOD SAFETY

Each of us at MSHEQ has a moral obligation to safeguard our customers and the environment by aspiring to give top-class advice for our clients to operate a safe, injury-free and healthy workplace, serving food that is always safe to eat and minimising the environmental impact.

Our primary concern is that the food our clients serve is prepared to the highest standards using quality products and ingredients and, at the very minimum, will comply with all relevant legislation and approved codes of practice. We will regularly measure compliance against the relevant standards and implement performance objectives to ensure our clients and customers are provided safe food while meeting their quality expectations.

FOOD CONSULTING

Specifically, we will advise and require that:

  • Food is always prepared under sanitary conditions that do not expose it to the risk of contamination.
  • All employees are provided with the information, training and tools necessary to do their job in a hygienic and compliant manner.
  • Employees comply with all company food safety policies and procedures.
  • Management assume the role of supervision of their employees for compliance and conformance with the relevant standards.

Call us today at +27 82 444 0493 or Email us at info@msheq.co.za

Food Safety is just a few clicks away.

REACH FOR SAFETY